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Granja Pocha S.A.
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Granja Pocha was founded on October 1, 1980, in the heart of the Río de la Plata dairy basin, in Juan Lacaze, Colonia, Uruguay. From day one, we've focused on what we consider essential: quality, ongoing training, and investment in cutting-edge technology. These three pillars have been the driving force behind achieving each of our goals.
We began by making our award-winning dulce de leche, a classic on Uruguayan tables. Over time, we expanded our offerings and today we have a varied product line that includes cheeses, milks, cream, yogurts, and desserts.
Since 2013, all our products proudly bear the Colonial brand, which reflects both our origins and the authenticity of the flavors we offer. Innovation has been key to our growth, allowing us to launch Uruguay's first vegan yogurt and pioneer the introduction of the first line of lactose-free yogurts and cheeses to the market.
