Kinto's Tkemali Early sauce is a unique product that will give your table a unique taste and aroma. This sauce, made from fresh plums harvested in the early stages of maturation, has a characteristic sweet and sour note that perfectly complements various dishes. Tkemali is a traditional Georgian sauce that has become popular not only in Georgia but also abroad due to its vibrant taste and versatility.
Kinto's early Tkemali sauce is characterized by its rich green color and thick texture, which makes it ideal for use as a salad dressing, marinade for meat or fish, as well as as a sauce for side dishes. It goes well with grilled, baked or grilled meat, giving the dishes a special piquancy and sophistication. In addition, it can be used as an independent dish, served with lavash or fresh vegetables.
Your Email has not been verified. Your options on the platform are limited.
An email was sent to your email address upon registration.
If you didn't receive it or if you changed your Email.
Send request again