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Blog

Cultural Aspects of Food Trade
08 April
Cultural Aspects of Food Trade Author: Светлана 

In an era of globalization, understanding cultural aspects is a crucial element of success in international food trade. This article delves into how cultural diversity impacts product selection, packaging, marketing strategies, and consumer decision-making across different countries. We explore how religious and traditional diets, as well as cultural customs and traditions, shape consumer preferences and demand for food products globally, offering strategies for companies aiming to tailor their approach to various cultural contexts.    Read More

Food and Healthy Lifestyle: The Impact of Consumer Preferences
27 March
Food and Healthy Lifestyle: The Impact of Consumer Preferences Author: Светлана 

In today's world, where health care has evolved from a trend into a necessity, the choice of food plays a pivotal role. This article delves into the relationship between consumer preferences and a healthy lifestyle, exploring how these choices impact the food industry and business at large. We will examine current market trends, providing valuable advice for producers and marketers looking to adapt their products to the increasing demands of healthy eating.    Read More

Alternative Protein Sources
14 March
Alternative Protein Sources Author: Светлана 

We delve into alternative protein sources as a critical area in nutrition, sustainability, and ethics. From plant-based options and microalgae to microbial protein and lab-grown meat, these sources offer ways to lessen environmental impact and promote more humane practices.    Read More

The  Retail Purchasing Center
05 March
The Retail Purchasing Center Author: Светлана 

In today's world of B2B food trade, the Retail Purchasing Center stands out as a platform that fosters direct connections between manufacturers and retailers. This article unveils the secrets of its success and its significance to the market.    Read More

Interesting finds at Gulfood 2024
28 February
Interesting finds at Gulfood 2024 Author: Светлана 

In this article, we share the unique finds and innovative food products that the AllFoods Market team discovered at the Gulfood 2024 exhibition in Dubai. Join us to learn about the Pinkglow pineapple by Del Monte, Basiron Tricolore tricolor cheese, and the black tea extract from Dilmah.    Read More

Spices and seasonings of Central Asia
05 February
Spices and seasonings of Central Asia Author: Светлана 

This article explores the rich and fragrant world of Central Asian spices, revealing their unique contributions to gastronomy and culture. From cumin to saffron, learn how these spices can transform your culinary skills and health knowledge.    Read More

Modern dairy market in Kyrgyzstan
30 January
Modern dairy market in Kyrgyzstan Author: Светлана 

Kyrgyzstan’s dairy industry, a key part of the national economy, is undergoing significant changes. This review presents an analysis of the industry’s current state, its trends, challenges, and prospects    Read More

30 exotic fruits from around the world
18 January
30 exotic fruits from around the world Author: Светлана 

The world is home to an astonishing variety of exotic fruits, each with its own unique flavor, aroma, and nutritional value. In this article, we present 30 of the most interesting and exotic fruits from around the globe. Get ready to explore rare and wondrous fruits that could be a true revelation for you    Read More