Himalayan table salt with iodine Kotanyi 400g – 100% natural rock salt of the highest quality. It is mined in the Punjab region of Pakistan. It has a soft pink tint and serves as a source of iodine and iron. Himalayan salt tastes and smells virtually no different from regular salt. Perfect for any dishes: first and second courses, salads and appetizers, sauces and cereals. By the way, this salt is used not only in cooking.
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