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Organic products

Panama

Sugar

Panama’s sugar is mainly produced from sugarcane grown in fertile lands under an ideal tropical climate. Its production process combines tradition and innovation to ensure high purity and quality. The country produces both refined white sugar and brown sugar, widely accepted in international markets. These products meet safety and sustainability standards. Panamanian sugar is exported to various destinations as an essential raw material for the food industry. It represents a key sector within the national agribusiness.