 
            Peru
Quinoa
Quinoa is a pseudocereal native to the Andes, cultivated since ancient times by pre-Inca and Inca civilizations. Known for its high nutritional value, it is rich in quality proteins, essential amino acids, fiber, vitamins, and minerals. Its versatility makes it suitable for soups, salads, beverages, and as a substitute for traditional grains. Today, quinoa has become a highly demanded superfood worldwide, valued both for its health benefits and its adaptability in international cuisine.
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                            Quinoa WiraccochaPrice: от 2.00 $ /1 pc
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                            Quinoa IncasurPrice: от 2.00 $ /1 pc
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                            Quinoa AgrofinoPrice: от 2.00 $ /1 pc
 
                     
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