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Fazenda Ambiental Fortaleza


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The farm formerly known as Fazenda Fortaleza has been in the Barretto Family since 1850. It was still a traditional farm with 150 farm hands and conventional farm methods when Silvia Barretto inherited and along with her husband Marcos Croce began to transform the farm with their dreams. Long a steward and follower of natural and organic lifestyle; Silvia decided that if she took on the farm it would have to become organic. The idea of continuing the traditional farming methods and continuing centennial old strict relationships between farm owners and farm hands also did not appeal to them.
Our Mission is to be a socially, environmentally and economically Sustainable Farm - a model that sows the seeds of Sustainability to the Individual, to the Family, to the Business community and to Society as a whole.

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Café bobolink
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El bobolink presenta características regionales distintivas, desde notas florales y afrutadas nítidas hasta cuerpos densos y almibarados. Son cafés muy versátiles que se pueden disfrutar como espresso o filtrado.
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